A unique opportunity to operate the food and beverage facilities at a prestigious country club with one of the top rated golf courses in the country. This golf course has consistently been rated in the top 50 golf courses in the country. The food and beverage facilities consist of two separate dining rooms and kitchens in two separate buildings, two separate bar operations, several banquet rooms and a snack bar. The country club is committed to making their food and beverage operation at par with its outstanding golf course. The club is willing to make a substantial investment to upgrade the facilities. The country club is looking for an operator that has a successful track record and someone that has an excellent reputation on either a national, regional or local level. Any applicant should have an existing operation or one they have developed that is currently operating. Any qualified applicant should email or fax a confidentiality agreement which can be printed off our website to steve@restaurantrealty.com or fax to 415-945-9702 - attention Steve Zimmerman. NO BROKER COOP